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Gourmet Cake Pop Bakery · Loomis, California · Ships nationwide

Miss Confection — Gourmet Cake Pops for Weddings, Corporate Events & Parties

A whole slice of pie, on a stick. Scratch-baked cake pops in 18 pie-, cookie- and cake-inspired flavors, hand-dipped in chocolate flavored to match — ordered by the dozen or by the hundred, mixed any way you like, and shipped chilled to your event anywhere in the U.S.

Featured proChecked by Great Local Pros · Oct 2026Bulk & event ordersShips chilled nationwide

Who is Miss Confection?

Miss Confection is a gourmet cake pop boutique in Loomis, California that bakes cake pops from scratch for weddings, corporate events, birthdays, showers and large parties, and ships them chilled nationwide. There are 18 year-round flavors plus seasonal specials, modeled on real desserts like key lime pie, cheesecake and banana crème pie. Pops are $5.95 each ($6.95 seasonal), the minimum order is just 6 and any flavors can be mixed. Orders of 50 or more need 7 days. Call 844-YUM-POPS or email Orders@missconfection.us.

Most cake pops are made to look cute. Miss Confection’s are made to taste like the dessert they are named after. First the thin chocolate shell cracks. Then comes velvety, scratch-baked cake. Then the whole dessert lands — graham crust on the Key Lime Pie, cobbler crumble on the Blueberry Lemon. One pop eats like a full slice, which is exactly why it works as the dessert at an event, not just a decoration on the table.

For planners and hosts, that means one less thing to worry about. There is nothing to cut, plate or clean up, no cake-cutting fee from the venue, and every guest gets the flavor they actually want. The founder plans large orders personally — flavors, colors, quantities and delivery timing — so the dessert table arrives the way you pictured it.

Why event planners and hosts choose Miss Confection

  • Tastes like the real dessert

    Every shell is chocolate flavored to match the cake inside — key lime gets lime, toffee gets toffee. Guests notice, and they come back for a second.

  • Mix any flavors, any quantity

    No single-flavor dozens and no 2–3 dozen minimum. Order 6 or 600 and build a lineup of 4–8 flavors so every guest finds a favorite.

  • Favor-ready, label-ready

    Each pop is sealed in its own clear bag, tied at the stick and labeled with flavor, ingredients and allergens — easy for venues, caterers and gift tables.

  • No plates, no cutting fee

    A complete serving on a stick. The line moves, the room stays clean, and guests who are full take one home for later.

  • Taste before you commit

    Mini sample packs start at $15, so you can taste the lineup — or put it in front of your client — before placing a big order.

  • Arrives before the weekend

    Baked to order, shipped Monday and Tuesday by 2-day air or Priority Mail, packed for the heat at no extra charge. Keeps about 10 days chilled.

Photos from Miss Confection. See all 18 year-round flavors plus seasonal specials at missconfection.us/flavors.

Cake pops for every kind of celebration

Wedding cake pops

The wedding cake gets the photos, but the dessert table gets the line. Cake pops keep the reception moving — no waiting for cake to be cut and served, no half-eaten plates left behind — and they double as favors guests take home. Tell Miss Confection your colors and it will help plan a lineup that sits naturally next to the flowers and candlelight.

Most-requested wedding lineup: Dark Chocolate Raspberry · Strawberry Shortcake · Cheesecake · Key Lime Pie. Plan 2 per guest if pops are the only dessert, 1–1.5 alongside a cake.

Corporate events, client gifts & office celebrations

The meeting treat people actually remember. Each pop is a single, mess-free serving, so it works for launches, holiday parties, team wins, conferences and client appreciation — grab one on the way out, or set it next to the keyboard for later. Businesses can pay by card, Venmo or Zelle.

Office favorites: Chocolate Hazelnut Coffee · Salted Caramel · English Toffee · Cheesecake. Plan 1–2 per person.

Birthday parties

Skip the ten awkward minutes of finding a knife and cutting wobbly squares. Everyone grabs their own flavor, the chocolate lover and the fruity kid both win, and the party never stops. A small trick hosts love: let the birthday guest pick first.

Birthday favorites: Birthday Cake · Chocolate Chip Cookie · Oreo Cookie · Chocolate Peanut Butter. About two dozen for a party of 20.

Baby & bridal showers

Pops in blush, cream and sage look like they were made for the shower table — because they were. They photograph beautifully, and guests tuck one in their bag for the drive home.

Shower favorites: Strawberry Shortcake · Raspberry Lemonade · Blueberry Lemon Cobbler · Banana Crème Pie. Plan 1.5–2 per guest.

Bar & Bat Mitzvahs, Quinceañeras, graduations and reunions

Milestone parties deserve a dessert as memorable as the day. With 18 flavors plus seasonal specials, every branch of the family finds a favorite, and the table looks abundant without anyone stuck serving cake.

Build a spread of 6–8 flavors across chocolate, fruity, cookie and showstopper. Plan about 1.5 per guest.

How many cake pops do I need?

Plan 1 to 2 cake pops per guest. Use 2 per guest when cake pops are the only dessert, and 1 to 1.5 when they share the table with a cake. For 100 wedding guests with a cake, that is 100 to 150 pops. Round up — leftover cake pops have never been a problem.

EventPer guest50 guests100 guests150 guests
Wedding, pops are the only dessert2100200300
Wedding, alongside a cake1–1.550–75100–150150–225
Corporate event or office party1–250–100100–200150–300
Baby or bridal shower1.5–275–100150–200225–300
Birthday, reunion or large party1.578150228
Quick cake pop calculator
For 100 guests: about 150 cake pops, roughly $892.50 at $5.95 each, before shipping. Orders of 50+ need 7 days.

Estimates use Miss Confection’s published guidance and $5.95 signature-flavor pricing, rounded up to the nearest 6. Seasonal flavors are $6.95. Confirm final quantities and shipping with Miss Confection.

A dessert partner for wedding planners, event planners, caterers and venues

If you plan events for a living, you need vendors who make you look good and never make you chase them. Miss Confection is built for that: one person plans your order from first call to delivery, the product arrives labeled and sealed, and the flavors give your clients something to talk about.

  • Pitch it with confidence. Order a mini sample pack ($15–$40) and let your client taste the lineup before they book.
  • Match the design. Share the palette and theme; flavors and finishes are chosen to fit the table.
  • Plan to the week. 7-day lead time for 50+ pops, 2–3 weeks recommended for weddings. Orders ship Monday and Tuesday to arrive before a weekend event.
  • Keep the venue happy. Every pop is individually sealed and labeled with ingredients and allergens. No plates, forks or cutting service needed.
  • Simple paperwork. Clear per-pop pricing, flat-rate shipping by box size, and payment by card, Venmo or Zelle.
  • Repeat clients welcome. Corporate offices, recurring venues and planners with a busy season can call to set up a plan for regular orders.

How to place a bulk or event order

  1. Send the basics — event date, guest count, city or venue, and any colors or theme — to Orders@missconfection.us, call 844-YUM-POPS, or use the form on this page.
  2. Pick your lineup — 4 to 8 flavors usually looks abundant while keeping the choice easy. Not sure? Taste a sample pack first.
  3. Lock the date — at least 7 days ahead for 50+ pops; 2–3 weeks for weddings and big events.
  4. Receive and chill — refrigerate the day it arrives, then set the pops out about 15 minutes before serving.

Planning an event? Get the free planning guide.

The Little Book of Sweet Moments: exact quantities for 30, 50 or 100 guests, the most-requested lineups, a five-step timeline and table-styling tips. 20 pages, made for your phone, no email needed.

Download the free guide (PDF) Call 844-YUM-POPS

What makes these gourmet cake pops?

Here is how Miss Confection says it compares with a typical cake pop shop:

Typical cake pop shopMiss Confection
Flavors3–5 basic flavors18 year-round flavors inspired by pies, cookies and classic cakes, plus seasonal specials
Minimum orderOften 20–30 popsJust 6 pops
Mixing flavorsOften one flavor per dozenMix any flavors, in any order size
The shellPlain candy coatingThin shell of chocolate flavored to match the cake
The cakeMostly coating, not much flavorBaked from scratch in small batches with a whisper of frosting
How it eatsA cute biteRich enough that one pop satisfies like a whole slice

Events and services

  • Wedding Cake Pops

    Dessert tables, cake alternatives and favors, planned around your colors — usually 1 to 2 pops per guest.

  • Corporate Event & Office Cake Pops

    Mess-free desserts for meetings, launches, holiday parties and client appreciation, 1 to 2 per person.

  • Birthday Party Cake Pops

    No cake-cutting logistics. Everyone grabs their own flavor — about two dozen for a party of 20.

  • Baby & Bridal Shower Cake Pops

    Blush, cream and sage lineups that belong in the photos, 1.5 to 2 pops per guest.

  • Bar & Bat Mitzvah and Quinceañera Cake Pops

    A dessert as memorable as the milestone, in colors that match the party.

  • Individually Wrapped Party Favors

    Each pop sealed, tied and labeled; singles available in their own window box.

  • Mini Sample Packs

    One-bite minis to taste before you book: 6 for $15, 12 for $25, all 18 flavors for $40.

  • Chilled Nationwide Shipping

    Baked to order, shipped Monday and Tuesday, packed for warm weather at no extra charge.

Miss Confection at a glance

Business nameMiss Confection (Miss Confection Cake Pop Boutique)
CategoryGourmet cake pop bakery — event, wedding and bulk orders
KitchenLoomis, California (Placer County)
ServesCustomers nationwide by chilled shipping
Phone844-YUM-POPS · (844) 986-7677
Orders emailOrders@missconfection.us
QuestionsInfo@missconfection.us
Websitemissconfection.us
Price$5.95 per pop · seasonal $6.95 · mini sample packs $15 / $25 / $40
Minimum order6 pops, any flavors mixed
Bulk lead time7 days for 50+ pops · 2–3 weeks recommended for weddings
ShippingShips Mon & Tue, Priority Mail or 2-day air · flat rate $15.00 / 6, $21.95 / 12, $28.95 / 18 pops · heat packing included
FreshnessRefrigerate on arrival; enjoy within about 10 days
PaymentCredit or debit card, Venmo, Zelle
Food safetyFDA-registered food facility, registration no. 16134450266 (as published by the business)
Find them onWebsite · Instagram · TikTok · Google

What customers say about Miss Confection

Google reviews, as published on missconfection.us. Read every review on Google ↗

  • “Miss Confection’s cake pops are hands down the best I’ve ever had! Every flavor tastes exactly like its name, which makes them such a fun and delicious treat.”— Jackie G., Google review
  • “Every cake pop was fresh, soft, and full of flavor. I loved the lemon blueberry, my son’s favorite was the chocolate chip, and my husband loved the key lime pie.”— Kristi K., Google review
  • “Great flavors! Fabulous taste and outstanding customer service! I will be a repeat customer!”— Juli M., Google review
  • “These cake pops are the best I’ve ever had! Such a wide variety of flavors to choose from and always so moist.”— Olivia H., Google review

Ordering, shipping & freshness

Miss Confection takes orders online at any time and bakes everything to order — nothing sits on a shelf. Boxes ship Monday and Tuesday by Priority Mail or UPS/FedEx 2-day air, so they land well before the weekend. Every pop is sealed on its own, set in an inner box with a place for each stick, then packed inside a padded bakery box. Summer boxes are packed for the heat at no extra charge.

When the box arrives, put the pops in the fridge and enjoy them within about 10 days. Set them out about 15 minutes before serving. If anything arrives damaged or melted, send a photo to Orders@missconfection.us within 48 hours for a replacement or refund.

Where does Miss Confection deliver?

Miss Confection bakes in Loomis, in California’s Placer County foothills, and ships chilled to customers across the United States — so a wedding in Napa, a corporate event in Dallas or a shower in Chicago gets the same fresh-baked box. Hosts in the Sacramento region and the Sierra foothills are just a short trip from the kitchen.

Planning an event near Loomis? Browse local pros in nearby towns:

Frequently asked questions about Miss Confection cake pops

How many cake pops do I need for a wedding?
Plan 2 cake pops per guest if cake pops are the only dessert, or 1 to 1.5 per guest if they share the table with a wedding cake. For a 100-guest reception with a cake, order 100 to 150 pops. Miss Confection’s advice: round up, not down.
How far ahead should I order cake pops for a wedding or event?
Orders of 50 pops or more need at least 7 days, because every pop is baked and dipped fresh to order. For weddings, Miss Confection recommends ordering 2 to 3 weeks ahead so flavors and colors can be planned without rushing.
Can I order cake pops in bulk?
Yes. Miss Confection takes orders from 6 pops to several hundred, and every order can mix any flavors. For 50 pops or more, allow a 7-day lead time, or call 844-YUM-POPS to plan a large order together.
How much do cake pops cost for 100 guests?
Regular flavors are $5.95 each and seasonal flavors are $6.95. At 1 to 1.5 pops per guest, 100 guests need 100 to 150 pops, or about $595 to $893 before shipping.
Can I mix flavors in one order?
Yes, in any combination, with no minimum per flavor. Many cake pop shops sell by the dozen in one flavor; Miss Confection lets you build a lineup of 4 to 8 flavors so every guest finds a favorite.
Can cake pops match my wedding or party colors?
Yes. Tell Miss Confection your colors and it will help plan a lineup to match — blush, cream, sage, deep berry and shimmer are signature looks, and ruby-chocolate flavors like Strawberry Shortcake photograph beautifully.
Do cake pops make good wedding or party favors?
Yes. Every pop is sealed in its own clear bag, tied at the stick and labeled with the flavor, ingredients and allergens. Single pops can ship in their own window box, ready to set at each place setting or hand out as guests leave.
What makes Miss Confection cake pops gourmet?
The cake is baked from scratch in small batches and each pop is hand-dipped in chocolate flavored to match — key lime gets lime, toffee gets toffee. The flavors are modeled on real desserts such as key lime pie, banana crème pie and cheesecake, so one pop eats like a whole slice.
Can event planners and caterers taste the flavors first?
Yes. Mini sample packs of one-bite pops cost $15 for 6, $25 for 12 or $40 for all 18 flavors — an easy way to taste before you recommend a lineup to a client.
Do you ship cake pops nationwide, and will they arrive fresh?
Yes. Orders are baked to order and ship Monday and Tuesday by Priority Mail or 2-day air, packed for the heat in warm months at no extra charge, so they arrive well before a weekend event. Refrigerate on arrival, enjoy within about 10 days, and let them sit out about 15 minutes before serving.
Are cake pops good for corporate events?
Yes. They need no plates, forks or cutting, so guests grab one on the way out of a meeting. Plan 1 to 2 per person. Rich flavors like Chocolate Hazelnut Coffee, Salted Caramel and English Toffee are office favorites, and businesses can pay by card, Venmo or Zelle.
Are Miss Confection cake pops allergy-friendly?
Every box is labeled with ingredients and allergens. The kitchen handles wheat, eggs, milk, soy, peanuts and tree nuts, so no pop can be promised free of a specific allergen. Call 844-YUM-POPS before ordering with any ingredient question.

Before you order dessert for an event

Lock in your guest count, then order a little more than you think you need. Get the price, quantity, delivery date and shipping cost in writing, and confirm who will receive and refrigerate the box. Ask any baker about allergens if guests have food allergies, and check whether your venue charges a cake-cutting or outside-dessert fee. Taste first when you can — a sample pack costs far less than the wrong dessert in front of a hundred guests.

✓ What we checked (on October 11, 2026):
  • The business name, phone number, order email and Loomis, California location match the business’s own website, missconfection.us.
  • Prices, minimum order, lead times and shipping rates on this page match what the website publishes.
  • The business publishes an FDA food facility registration number (16134450266). FDA registration means a facility is on file with the FDA; it is not an FDA approval or endorsement.
  • The customer quotes on this page are Google reviews as shown on the business’s website.
This business met our listing standards when we checked. Featured placement does not change how we check businesses. We're a directory: we don't bake, ship or guarantee orders, and any agreement is between you and the business. Terms.

Flavors, prices, lead times and other details are provided by the business and can change. Published October 11, 2026; last updated 2026-10-11. Spot an error? Send a correction.
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